The succes of every restaurant consists from quality cuisine, attentive and nice service, enviroment and atmosphere and good relations with suppliers. High quality of food, drinks and goods, reliability of supply and continuous improvement in offer are things abolutely necessary in experiential gastronomy.
Even in terms of small restaurant working with tens of specialized companies. All of these companies we would like to thank and we enumerate those of them, without which we can even imagine our work and which they are doing everything for our quests.
Our supplier of fishes and seafood
Exclusive supplier of coffe and tea
Supplier of the ice cream Mövenpick and Schöller
Supplier of French wines
Supplier of world-famous beer
Supplier of exlucive moravian wines
Supplier of fresh herbs and flowers